A Cuban living in the United States (@claudiarodriguez1624) has shared her thoughts on the differences in food flavors between the two countries, saying "everything tastes the same except the corn." This statement has sparked a variety of opinions on TikTok, where user ClauDenis posted a video discussing the flavors in the U.S. and Cuba.
"I had always heard that the food in the United States tasted different from that in Cuba and I disagree. Mind you, I am a good eater but everything tastes the same except the corn, which is very sweet, but I love the tamal," said this Cuban, now residing in the U.S.
"It's my opinion, but what I'm sure of is that the food feels tasteless because you're thinking about your loved ones. What are they eating today, what do they need, or just thinking that you have everything but you're missing them and they're missing you. So it's not the food, it's life that feels bland because happiness is only partial," she added, reflecting on the nostalgia and challenges of a new life far from home.
"Sorry, but there is a difference, they don't taste the same," "Pork only has a defined taste in fried pieces. Everything else does taste the same," "Nothing tastes the same, not the meats, not the seasoning, nothing" or "Nothing tastes the same, that's my opinion," are some of the reactions seen alongside the video on TikTok.
Differences in Food Flavors Between the U.S. and Cuba
Given the diverse opinions shared by a Cuban resident in the U.S., here are some frequently asked questions regarding the differences in food flavors between the two countries.
Why do some people think food tastes different in the U.S. compared to Cuba?
Many believe that the difference in taste is due to variations in ingredients, preparation methods, and cultural culinary practices between the two countries.
Is it common for Cubans in the U.S. to feel nostalgic about their home country’s food?
Yes, nostalgia for one's home country's food is common among immigrants, as it is often tied to memories and emotional connections.
What are some specific foods that Cubans miss when living abroad?
Cubans living abroad often miss traditional dishes like tamales, roast pork, yucca with mojo, and fresh tropical fruits.