A Cuban dentist residing in the United States is making waves on TikTok with her unique take on homemade Cuban pizza. The content creator, known as @flavisbada_, typically shares posts related to her profession, health tips, and the process of revalidating her degree in the country. She recently posted a video detailing, step-by-step, how to prepare this special pizza recipe.
"My Cuban pizza recipe, my way. I'm not a professional chef, but I give it a try," she wrote while sharing her viral post. In the video, she explained each stage of the recipe and the ingredients needed: bread flour, sugar, oil, tomato paste, cheese, and yeast.
The video has garnered significant engagement, amassing over 14,000 likes in just one day and more than 312,000 views. Comments flooded in from viewers who were both nostalgic and appreciative:
"How I miss our Cuban pizza"; "So easy and simple, and pizza places in Miami are fighting over which is the best recipe"; "Very tasty Cuban pizza"; "I'm on a diet, and she hits me with this. I have to try it"; "Thanks for sharing your recipe, it looks super delicious, don't mind the negative comments"; "Now I'm craving a Cuban pizza"; "In my opinion, the secret to pizza is kneading like there's no tomorrow"; "It looks very delicious, how much water do you use?"; "My mouth is watering," they said.
Are you tempted to try this recipe at home? Share your experiences and opinions in the comments below.
Frequently Asked Questions about Homemade Cuban Pizza Recipe
If you're curious about making this delightful Cuban pizza at home, here are some frequently asked questions that might help.
What are the main ingredients for Cuban pizza?
The main ingredients for Cuban pizza are bread flour, sugar, oil, tomato paste, cheese, and yeast.
How much water should be used in the recipe?
The exact amount of water can vary, but it’s important to add it gradually until the dough reaches the right consistency.
Is this recipe difficult to follow?
No, the recipe is quite simple and easy to follow, even for those who are not professional chefs.