Food Sovereignty

Explore the push for food sovereignty in Cuba, highlighting efforts to grow local produce, challenges in food production, and the quest for sustainable solutions.

Government's Vow for "Nutritious Foods" Amidst Severe Shortages

Published on 12/14/2025

Cuba Aspires to Lead Sustainable Livestock in Latin America... Without Cows or Pastures

Published on 10/25/2025

Cuban Staple Meal Costs Skyrocket: The Price of Rice, Fried Egg, and Plantain

Published on 7/3/2025

Where Does Marrero Live? Cubans Critique "Municipal Autonomy" in Food Production

Published on 3/2/2025

Communist Party Admits to Food Production Failures in Cuba

Published on 12/13/2024

Cuban Government Turns to Hibiscus Flower as Culinary Solution

Published on 12/5/2024

Fidel Castro Moringa Development Center Opens in Nicaragua

Published on 11/26/2024

Cuban Leader Blames "Import Dependency" for Stunted Progress in Cuba

Published on 10/12/2024

Frei Betto Urges Cubans to Grow Food Even on Windowsills

Published on 6/22/2024

Frei Betto Returns to Mesa Redonda, Cubans Wonder What Advice He’ll Offer

Published on 6/21/2024

Cuban Leader Urges Citizens to Grow Their Own Food Instead of Relying on Rations

Published on 6/9/2024